Cannabis golden milk with coconut oil!

Serves 1
Prep time: 5 minutes
Cook time: 20 minutes 
Dosage: This depends on the potency of your cannabis coconut oil. You can always add more or less depending on your tolerance. 

Ingredients:

• 1 cup unsweetened almond milk
• 1 cinnamon stick
• 1 1” piece fresh turmeric, unpeeled, thinly sliced, or 1/2 teaspoon dried turmeric
• 1 ½” piece ginger, unpeeled, thinly sliced
• 1/4 teaspoon whole black peppercorns
• 1 Tbsp coconut oil (cannabis-infused or not)
• 1 Tbsp honey (cannabis-infused or not)
• Ground cinnamon, for serving

Directions:

1. Whisk almond milk, cinnamon, turmeric, ginger, honey, peppercorns, and 1 cup water in a small saucepan; bring to a low boil. 
2. Reduce heat and add the cannabis coconut oil. 
3. Simmer until flavors have melded, about 10 minutes. 
4. Strain through a fine-mesh sieve into mugs and top with a dash of cinnamon.